£200.00 – £380.00
These are all the best cakes BYH’s Mr Chen had when I visited him in January, all Yiwu, and a few steps above all the usual BYH tea, both in quality and rarity. They’re all 100% pure ancient tree.
He has nothing else left with this kind of high quality, and we’re extremely glad we can share some of these with you. There’s only a few of each and I don’t think they’ll last long, but cheers to your good fortune if you’re reading while they’re still in stock.
See below for explanation of some Chinese terms and a video describing the cakes.
Meaning of some chinese in tea names, the rest are names of areas:
| name | 2020 yiwu huangshan gaogan daughter tea danzhu 200g, 2021 manxiu huangshan daughter tea 250g, 2018 yibi danzhu 250g, 2019 manzhuan huangshan gaogan gushu 250g, 2018 guoyoulin water source area huangshan gushu 250g, 2015 yibi danzhu tedagushu (specially made) ~370g, 2019 mahei da hei sen ling (big black forest) guoyoulin gaogan gushu 357g |
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Nick M. (verified owner) –
A 9 year old tea of great depth, intensity and aromas. Strikingly scented empty bowl brew after brew, much longer into the session than I’d have expected. Durable (patient) tea for an extremely long session, with deep calming qi. Plenty of substance for further development too. A benchmark gushu in my opinion that ticked all the boxes.
Guillaume C. (verified owner) –
I was lucky enough to be able to snatch two very different cakes (a 2019 Manzhuan Huangshan Gaogan Gushucha and a 2021 Manxiu Huangshan Nuercha). Both excellent, although in quite different ways: great strength for the 2019 Manzhuan, extreme delicacy for the 2021 Manxiu. Both very very clean. Grateful for this opportunity.