Puerh.uk

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Highlights:

  • Tea uses maocha from 2003, including some banzhang material
  • Clean Taiwan natural storage
  • Very intense taste and Qi

Qi is very intense and the Taste a bit rough (as typical of Xiaguan). Therefore I would suggest aging this tea further to get the best out of it. Or you know, do whatever you want, I’m not your mom 🙂

To be clear, this tea is indeed already well aged (as fast as possible while preserving complexity and avoiding storage flavours), it’s just that in my opinion the ideal point to drink a powerful Xiaguan production is when it’s really smoothened out.

This is the paper tong version, the much better edition compared to the bamboo tong version.

357g cake, only 1 per order

3 reviews for 2013 Xiaguan Love Forever Paper Tong

  1. Anonymous (verified owner)

    Great puer to start with. Aged maocha material shines through, even compared to other FT productions.

  2. Anonymous (verified owner)

    Exceptionally priced, worth every penny.

  3. Anonymous (verified owner)

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